ZINE: SCM
RECIPES

WINTER 2021

Drawings: concepts app, adobe photoshop

Zine: adobe illustrator, adobe indesign

Slow-Cooked Movement (SCM) is a community initiative driven by students as a model for a larger project on food insecurity. Funded by the Mellon Grant at Bennington College, throughout winter 2021, SCM held weekly, home-cooked meals for the campus community with produce sourced from local farms. SCM continues to grow every summer and winter. 

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The zine is a compilation of the recipes SCM members crafted using their slow cookers.